Country Platters
Country Platters
(all of our meats are fresh, never frozen. We roast our own roast beef, turkey and ham and make our own meatloaf)
Served with 2 sides (unless noted otherwise), Italian bread & cornbread.
| Roast Turkey Breast w/filling, topped w/gravy | $9.25 |
| Fried Chicken 4 pc (breast, wing, leg, thigh) (no substitutions) 2 pc dark (leg & thigh) 2 pc white (breast & wing) By the piece (no sides) – Leg By the piece (no sides) – Thigh By the piece (no sides) – Breast By the piece (no sides) – Wing |
$8.95 $6.25 $7.25 $1.25 $1.25 $2.75 $1.00 |
| Tender Beef Liver and onions topped w/bacon | $8.75 |
| Boneless Chicken Breast, Grilled | $9.25 |
| Chicken Sanchez (grilled chicken breast smothered with onions, mushrooms & blend of five cheeses, served over rice w/1 side) | $9.50 |
| Roast Beef over filling topped w/ gravy | $9.95 |
| Chicken Tenders (3) fresh tenders with our own breading | $8.95 |
| Meatloaf over filling topped w/gravy | $8.75 |
| Grandma’s Meatloaf (our own meatloaf topped w/sautéed onions & mushrooms, BBQ sauce & melted Swiss cheese) | $9.25 |
| Country Style Ham Steak topped w/grilled pineapple ring | $9.95 |
| **Pork Chops | $9.95 |
| **1/2 lb Hamburger Steak w/mushroom | $9.95 |
| Vegetable Platter – choice of 4 | $7.25 |
**May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Seafood Platters
served with 2 sides (unless noted otherwise), Italian bread & cornbread
| Haddock – broiled or fried | $10.95 |
| Shrimp Basket | $8.95 |
| Crab Cakes (our own recipe–no fillers!) – broiled or fried – 1 Crab Cake —– 2 Crab Cakes |
$11.50 $14.95 |
| Large Breaded Shrimp (6) | $11.25 |
| Fish & Chips 10 oz Beer Battered Haddock, Fries and Cole Slaw |
$11.75 |
Italian Dishes
served with salad and garlic bread
| Spaghetti With Meatballs | $8.95 |
| Spaghetti With Sauce | $7.50 |
| Chicken Parmigiana with Spaghetti (breaded or grilled) | $9.75 |
**May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
